Fats–A “Feel Good” Macronutrient

The foods that protect us against depression and help us engage in low time-preference, future-oriented activities are the same foods that traditional cultures valued for good health. They provide vitamins A and D, calcium, and arachidonic acid in abundance. See February 2011 Attuned to Winter

Cod liver oil
vitamins A and D
Butter from grass-fed animals arachidonic acid, vitamins A and D
Egg yolks from grass-fed chickens arachidonic acid, vitamins A and D
Fats from grass-fed animals arachidonic acid, vitamins A and D
Organ meats from grass-fed animals arachidonic acid, vitamns A and D
Bone broths calcium
Fish eggs vitamins A and D
Small whole fish (herbivores) calcium, vitamins A and D
Shell fish vitamins A and D